How do you bring together friends for a fun dessert without all the prep work? Mini-cupcake fondue, that’s how!
What do I need for mini-cupcake fondue?
Here’s everything you need to get your mini-cupcake fondue up and running.
Ingredients
- 3 cups powdered sugar
- 1/3 cup milk (or substitute almond milk)
- 2 tbsp light corn syrup
- Store bought mini-cupcakes (or make them yourself if you’re feeling inspired)
- Assorted toppings (some suggestions include; dark chocolate chips, chopped walnuts, sprinkles, coconut, graham cracker crumbs, etc.)
- Solo Paper Plates and Bowls
- Fondue Pot
Directions
Mix the powdered sugar, milk and light corn syrup together. Then add to the fondue pot. Display the mini-cupcakes on your Solo Paper Plates. Might we suggest one plate for chocolate and one plate for vanilla. Then in your Solo Paper Bowls display all of the assorted toppings you have selected.